Thursday, August 28, 2008

Fried Bread Squares

This is a Thai recipe for fried bread squares. It can be served as a starter dish. I baked these squares instead of frying them for a healthier option. It tastes pretty much the same, fried or baked.

50 g minced pork
2 stalks coriander
1/2 red chilli
1 garlic bulb
1 tbs soya sauce
salt and pepper
6 slices of bread
1 egg

1. Pound coriander and garlic until it turns into a paste (with an Asian mortar and pestle)
2. Add to minced pork. Add sliced chilli. Season with soya sauce, salt and pepper.
3. Slice bread into triangles. Spread the minced pork mixture thinly on it.
4. Coat bread with beaten egg.
5. Heat oil and fry bread with the meat face-down. (or you can bake it like i did)

1 comment:

Anonymous said...

I think it's called øretæver here. which is a completely nut name :D