Tuesday, May 01, 2012

Homemade Caesar Salad

There is nothing quite like making dressing from scratch, frying up your own croutons and tossing it up with shavings of quality parmesan cheese and lettuce.

Ingredients for dressing:
2 pieces of anchovies (you can buy anchovies packed in olive oil in a jar)
1 pasteurised egg yolk
1 tsp dijon mustard
1 tsp worchestershire sauce
75 ml olive oil
2 tbs lemon juice from half a lemon
1 clove garlic pressed
salt and pepper
1 tbs Hellman's mayonnaise

1. Mix up the ingredients above in a small blender until it has a smooth consistency.

1 piece of bread sliced into squares
olive oil

1. Dip bread in olive oil and fry on dry pan.

To make the salad:
1. Toss Romaine lettuce with shavings of parmesan cheese, homemade croutons and dressing. Serve.

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