cooking food from home and experimenting with new cuisines
Monday, October 22, 2012
Thai Chicken with Cashew Nuts
Stir fried chicken with cashew nuts or 'gai pad met ma-maung' is a popular dish item in Thailand. This made for a quick tasty dish that satisfied my midnight hunger pangs.
200 g chicken cubed
3 tbs uncooked cashew nuts
1 onion sliced
4 dried red chilli chopped into 2 cm long pieces
2 chilli padi chopped
2 tbs oyster sauce
1 tbs fish sauce
1 tbs sugar
pinch of salt
1. Heat oil and fry cashew nuts until done.. Then add onion and fry until onion turns lightly browned..
2. Add the chicken and continue stir frying under high heat.
3. Add the chillis and condiments and stir fry until done.