cooking food from home and experimenting with new cuisines
Wednesday, November 07, 2012
Chicken soup for the soul
Have been suffering a major cold all weekend and practically lived on this soup over the past few days. If you have a slow cooker, its the perfect apparatus to make this warm hearty broth. Simply put in one chicken and all the vegetables you can find- this has carrots, onions, root vegetables, celery, garlic, etc. I also threw in a handful of peppercorns. It took 12 hours of slow cooking and 12 hours of reheating on the slow cooker the next day to produce this wonderful thick gooey soup full of goodness.